We used to look forward to going to Red Lobster for their food and especially their complimentary biscuits. Now that we don’t go there anymore, we still reminisce about their biscuits. So couple of months ago, we were craving their biscuits and decided to google up recipes. We came across tons and after much research, we decided to settle on one with the most amount of positive reviews.
We made a batch for ourselves and they turned out great (delicious)! We loved how quickly and easily we were able to bake the biscuits. It doesn’t require using a stand mixer or any other mixer. You literally mix all the ingredients by hand (or fork) and use an ice cream scoop to scoop’em on the cookie tray.
So here’s the recipe we followed:
|Ingredients to make 12:
Brush on Top:
Makes one dozen biscuits.
Here’s the URL for the recipe: Cheddar Bay Biscuits Recipe
- We baked our batch for 10 minutes.
- With our ice cream we are able to make about 15 biscuits
We’ve baked these biscuits on a number of occasions for our friends and family and they’ve always been a big hit! Happy Baking!